OUR VERMONT WEDDING CAKE OPTIONS
Our standard buttercream wedding cakes start at $5 per serving. Custom-designed cakes and cakes three-tiers and above start at $5 per serving. Our wedding cakes have 4 layers of cake and three layers of filling per tier. The best way to get an accurate quote is to fill out our inquiry form with as many details as you have - how many people you need to serve, flavors, design and wedding date. We're happy to design almost anything you can imagine! Make sure you check out our portfolio of Vermont wedding cakes. View starting prices below:
Anniversary mini tier - $25
Small (serves 12) - $65
2 Tier Cakes
Medium (serves 50) $270
Large (serves 70) $420
3 Tier Cakes
Medium (serves 80) $480
Large (serves 120) $720
4 Tier Cakes
Medium (serves 130) $780
EXTRAS & ADD ONS
Anniversary tier - mini cake boxed and ready to freeze $25
Gluten-free or vegan add $1 per serving
Script Cake Topper, variety of colors or wood, $40
Florals - market price
Cake Stand $30 or retail price
Fruit Fillings (Raspberry, Strawberry, Blueberry) or Ganache $10-20 per tier
Edible metallic finish $30 per tier
Fondant covered $20-30 per tier
Drip $5 per tier
WEDDING CAKE FLAVORS
Our classic fluffy vanilla cake with vanilla swiss meringue buttercream. Add sprinkles for funfetti.
Add: Strawberry or Raspberry filling, Passion Fruit or Lemon Curd
A wedding classic. Tender vanilla cake with a touch of almond. Raspberry filling between layers. Vanilla swiss meringue buttercream
Add: Strawberry instead of Raspberry
A silky red velvet cake with just a touch of cocoa. Filled with cream cheese icing and surrounded by vanilla swiss meringue buttercream.
Ghiradelli chocolate cake, chocolate swiss meringue buttercream, milk chocolate ganache drizzled between layers.
Add: Raspberry or Salted Caramel
BROWN SUGAR MAPLE
Vermont maple syrup and brown sugar cake. Maple syrup drizzle between layers and surrounded by maple swiss meringue buttercream
Add: Vanilla buttercream instead of maple.
Warmly-spiced cake with Vermont apple chunks. Paired with cinnamon swiss meringue buttercream.
Add: Caramel drizzle between layers.
Warmly-spiced carrot cake with a cream cheese icing filling. Surrounded by vanilla swiss meringue buttercream
Add: Walnuts if you'd like
LEMON BERRY MASCARPONE
Perfectly tart and sweet lemon cake made with lemon zest and juice. We recommend blueberry filling and mascarpone buttercream.
Add: Strawberry or Raspberry filling in lieu of blueberry, or vanilla buttercream instead
Ghiradelli chocolate cake with whipped peanut butter frosting. Milk chocolate ganache drizzle and chopped PB cup chunks in between layers.
Looking for variety or a dessert bar for your Vermont Wedding? We offer a few other desserts, pricing listed below*:
Cupcakes, $35-$40/dozen. Themed or decorated cupcakes $45+/dz
Macarons (vanilla, almond, pistachio or raspberry), $30-$35/dozen. F
Brownies, regular or Mexican (cinnamon, cayenne) $25/dozen
Blondies w/ wedding color M&Ms $30/dz
Raspberry almond bars, $35/dozen
Lemon bars $35/dozen
Chocolate peanut-butter bars $35/dozen
*We ask for a minimum of 2 dozen per dessert ordered
INQUIRY & CONSULTATION:
Inquire about your date via through our inquiry form. Please include approximate guest number, what you are looking for (cakes, cupcakes, desserts) and most importantly your date.
We'll give you a pricing estimate and ask clarifying questions if needed.
If you'd like to try flavors prior to contract, you can order a tasting box. We cannot accommodate tasting box orders during peak wedding season (May - October). Please remember that your date can only be held with a deposit & contract received. We do not hold dates even if you are awaiting a tasting. We are working to overnight ship our tasting boxes in classic flavors above starting in November 2022. If you're hesitant to book prior to tasting, feel free to browse our reviews on Google or Facebook!
Tasting boxes will include up to 4 of our wedding cake flavors above.
We are not offering seated tastings at this time but will happily meet for coffee locally to drop off and discuss your tasting.
DEPOSIT & CONTRACT:
A non-refundable $100 deposit and contract is due to reserve your Vermont wedding cake order. This will be applied towards your final balance. 100% of the balance is due one month prior to the event. Dates will not be reserved without a deposit. We are happy to work with you to make a payment plan if you need!
NEED TO MAKE CHANGES?
That's ok! You can make changes to flavors an design up to a month prior to your event. However, we ask that if you are changing guest count that you not go below 75% of the cost of your contract.
DELIVERY & SET UP
We highly recommend delivery and set up of all wedding orders for your own piece of mind! Delivery and set up is $65 per hour of travel required by Cronin Cakes, round trip. Please note while this fee is based on driving time only, it does include set up at the venue which usually takes 1-2 hours.
We like to arrive 2-3 hours prior to your ceremony to set up but will confirm delivery time with you prior to your wedding date.